Easter Dinner

This delicious Easter Dinner menu has a crumb-topped baked ham, cheesy potato casserole, roasted green beans, and simple homemade biscuits. It’s great for brunch, too! Of all the holidays, Easter may be the most beautiful.…

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Cheesy Potato Casserole

Cheesy Potato Casserole is a cornerstone holiday recipe in the Midwest. This version has from-scratch cream of chicken soup and a crunchy cornflake topping.

1 hour 35 minutes
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Roasted Green Beans

These easy Roasted Green Beans are loaded with garlic and lemon and roasted to perfection. They’re simple to make any night of the week, but special enough for holidays, too. Oven-roasted string beans have to…

25 minutes
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Seven Layer Salad

Bright, crunchy, and colorful, this easy Seven Layer Salad recipe is a fun blast from the past for any party. Make it as-is, just like you remember it, or switch up those layers in a…

25 minutes
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Hot Cross Buns

These homemade Hot Cross Buns are warmly spiced, just sweet enough, and studded with dried fruit. Although these yeast bread buns are a traditional Easter recipe, Hot Cross Buns are so delicious, you’ll want to…

4 hours 40 minutes
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Homemade Crescent Rolls

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Mini Quiche 4 Ways

Skip the coffee shop sous vide egg bites and make your own Mini Quiche instead. Tucked inside a pastry crust, try all four flavor variations of this freezable egg breakfast recipe.

55 minutes
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Bunny Cake

Easter candy, you have some serious dessert competition with this coconut-coated vanilla Bunny Cake. The homemade cake recipe at the base is a breeze to stir together so you can focus on dressing it up…

2 hours 40 minutes
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Hi, I’m Meggan!

Born and raised in Wisconsin, I started Culinary Hill over 10 years ago to share the recipes I loved with friends and family. Since then, I’ve moved to California, had 3 kids, completed culinary school, and brought on a full-time team to support my culinary vision: Modern homecooking with a Midwestern heart.

We tirelessly develop and test recipes so you can find success in your home kitchen, each and every time. We are obsessed with good food done right and we can’t wait to cook with you!

Egg-cellent Egg Recipes

How to Hard Boil Eggs

Never battle tough-to-peel boiled eggs again. Learn how to hard-boil eggs so the peel just slides right off and the hard-boiled egg is perfectly cooked underneath.

18 minutes

Egg Salad

This classic Egg Salad recipe is perfect for sandwiches, lettuce wraps, and crackers. If you have hard-boiled eggs on standby, you’ll be eating in 10 minutes or less! Hard-boiling eggs easy enough as it is,…

15 minutes

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Culinary School Secrets
Pro-level tricks to transform your cooking!

What’s in Season in April

Level up your April menu with these delicious recipes inspired by seasonal fruits and vegetables. This April produce guide will have you springing forward into fresh recipe territory, from spring peas to strawberries and so…

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Mimosa Bar

Get the brunch party started in just 5 minutes with a round of brunch cocktails! A Mimosa Bar stocked with a variety of fruit juices and plenty of sparkling wine is a low-stress way to…

5 minutes
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Bagel Bar

For bridal or baby showers, holiday brunches, and beyond, assemble a Bagel Bar so guests can get creative with their bagel recipe creations. This interactive Bagel Bar is beautiful, customizable, and a cinch to share…

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This appetizer recipe idea is more than a trend! Jarcuterie, or single-serving charcuterie assembled in a jar, is ideal for parties, potlucks, or even food gifts. What started as a food trend during the pandemic…

5 minutes
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How to Stock a Bar Cart

Learn how to stock a bar cart that is perfectly tailored to your personal taste and the cocktails you love to make. Staying in just got a lot more fun! Whether in a cupboard, cabinet,…

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Latest Recipes

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Wedge Salad

Inspired by the classic steakhouses, this Iceberg Wedge Salad is smothered in creamy blue cheese dressing and topped with bacon, tomatoes, and more blue cheese crumbles. It’s fresh, crunchy, and totally delicious. There’s nothing more…

30 minutes

Sautéed Asparagus

Sometimes the simplest recipes are the best. This Sautéed Asparagus is cooked simply, on the stove in just butter and garlic, and it’s ready in 10 minutes or less. Asparagus is always best in early…

Ahi Tuna with Ponzu Sauce

Seared ahi tuna shines in a simple 6-ingredient ponzu sauce. Serve with white rice on the side for a light, sushi-like meal any time the craving strikes. Whether it’s your birthday, a dinner party, or…

25 minutes